The Caviar Baenki Selection
| Description | Colli | Price per unit | Total price | |
|---|---|---|---|---|
| 1+ | € 40,88 | € 40,88 | | |
| € 40,88 | € 40,88 | | ||
| 1+ | € 81,75 | € 81,75 | | |
| € 81,75 | € 81,75 | |
Ordering & delivery
Order before Monday 03:00
Possible delivery days
You choose your preferred delivery day at checkout.
Catch and passion
Straight from the depths
Quality and refinement
Excellence in workmanship
Professional and reliable
Quality in every delivery
The Caviar Baenki Selection
The Caviar Baenki Selection is an elegant premium caviar created through an exclusive collaboration with the renowned caviar house Kaviari Paris. Produced from a hybrid of Acipenser schrenckii and Acipenser baerii, this caviar combines traditional craftsmanship with a refined and accessible character. Its delicate pearls, balanced salinity and elegant flavour profile make Baenki Selection suitable for both classic caviar service and sophisticated culinary creations.
Flavour & texture
This caviar has a subtle flavour with harmonious marine notes, revealing a pleasant creaminess accompanied by hints of fresh walnut and earthy touches. Roes are small to medium (1.5 to 2.5mm), in olive green and golden tones, they are firm and compact.
Culinary applications
Excellent served traditionally on its own or with blinis, crème fraîche and other delicate accompaniments. It can also be used as a premium finishing ingredient for seafood, oysters, shellfish, eggs, potatoes and refined starters. For the best tasting experience, serve the caviar well chilled and avoid overpowering accompaniments so that its delicate flavour and texture remain the focus.
Expert's opinion
The light, salty sweetness of the grains reveals a refined complexity that is not too intense. It will enhance the flavour of your dishes.
Product specifications
- Product: Baenki caviar
- Selection: The Caviar Baenki Selection
- Species: Hybrid sturgeon
- Scientific name: Acipenser schrenckii × Acipenser baerii
- Product: Sturgeon roe / caviar
- Condition: Chilled
- Storage temperature: 0–4 °C
- Origin: According to current batch and product specification
- Production method: Farmed sturgeon / aquaculture
- Producer / collaboration: Kaviari Paris
- Characteristics: Refined, delicate, balanced and subtly saline
Weight & packaging
- Available packaging: 50 g tin
- Available packaging: 100 g tin
WHAT OUR TUNA DESERVES
A fish of this caliber deserves more than just a spot on the plate. It deserves care, craftsmanship and respect. From sustainable catch to precise preparation and flawless presentation, every part of the tuna truly shines in the hands of a chef who understands its value.