The Amulette Oyster

The Amulette Oyster

The Amulette Oyster is a delicate oyster offered in the smaller N°5 size grade. Its compact size makes it particularly attractive for tasting menus, appetisers, oyster platters and occasions where a refined smaller oyster is preferred. Its elegant presentation and convenient size make The Amulette Oyster particularly suitable for serving several different oysters as part of a tasting experience.

Flavour & texture

Fresh, refined and distinctly maritime, with delicate natural salinity and a pleasant oyster texture.

Culinary applications

Excellent served raw and freshly opened. Its smaller size makes it particularly suitable as an appetiser, amuse-bouche or part of an extensive oyster tasting.

Serve natural, with fresh lemon or with a very light vinaigrette.

Product specifications

• Product: The Amulette Oyster
• Species: Pacific oyster / Creuse
• Scientific name: Magallana gigas / Crassostrea gigas
• Product: Whole oyster in shell
• Size grade: N°5
• Condition: Fresh
• Storage: Keep refrigerated
• Origin: According to current product specification
• Farming area: According to current product specification
• Production method: Aquaculture / oyster farming
• Characteristics: Delicate, fresh, refined and maritime

Size & packaging

• Available size grade: N°5
• Available packaging: Baskets of 24 or 48 oysters