Zeeland mussels Gold label

Zeeland Goudmerk Mussels

Zeeland Goudmerk mussels represent the largest and most premium size grade within the Zeeland mussel range. These mussels are carefully selected for their generous size, excellent meat content, quality and freshness. Thanks to the clean, nutrient-rich waters of Zeeland, Goudmerk mussels develop a rich yet delicate flavour and a firm, succulent texture. Their impressive size and generous meat content make them particularly suitable for dishes in which the mussel itself takes centre stage.

Flavour & texture

Rich and delicate in flavour, with a natural maritime salinity. The mussel meat is succulent, meaty and pleasantly firm, offering an excellent balance between tenderness and texture.

Culinary applications

Perfect for a traditional pot of steamed mussels prepared with white wine, fresh vegetables and herbs. They are also excellent with beer, cream, garlic or Mediterranean seasonings. Thanks to their generous size, Goudmerk mussels are particularly suitable for barbecuing, gratinating and premium seafood dishes. They are also excellent in pasta, risotto and other preparations where large, meaty mussels provide an attractive presentation.

Product specifications

• Species: Blue mussel
• Scientific name: Mytilus edulis
• Product: Whole mussels in shell
• Size grade: Goudmerk
• Count: Fewer than 45 mussels per kg
• Condition: Fresh
• Storage: Keep refrigerated
• Origin: Zeeland, the Netherlands
• Farming area: Zeeland waters
• Production method: Aquaculture / mussel farming
• Characteristics: Rich, delicate, succulent, firm and meaty

Weight & packaging

• 1 kg: Leak-proof tray
• 2 kg: Leak-proof tray
• 5 kg: Leak-proof tray
• 10 kg: Box containing 10 × 1 kg leak-proof packs
• 12 kg: Box containing 6 × 2 kg leak-proof packs
• 15 kg: Jute sack