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White smoked herring

Witte bakharing
Witte bakharing
Description Colli Price per unit Total price  
1+
€ 2,51
€ 2,51
€ 2,51
per unit · 1+ colli
€ 2,51
1+
€ 23,98
€ 23,98
€ 23,98
per unit · 1+ colli
€ 23,98

Ordering & delivery

Order before Monday 03:00

Possible delivery days

Thursday5 NovFriday6 NovSaturday7 Nov

You choose your preferred delivery day at checkout.

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  • Catch and passion
    Straight from the depths

  • Quality and refinement
    Excellence in workmanship

  • Professional and reliable
    Quality in every delivery


White smoked herring

White smoked herring is a traditional herring product with a characteristic full fish flavour and tender texture.


Flavour & texture

Rich and savoury, with tender and succulent fish flesh and a characteristic smoked-herring flavour.


Culinary applications

Suitable for serving as a traditional fish dish and pairs well with bread, potato dishes, salads and classic accompaniments.


Product specifications

  • Species: Atlantic herring
  • Scientific name: Clupea harengus
  • Cut: Whole fish
  • Condition: Smoked / chilled
  • Storage temperature: 0–4 °C
  • Origin: Depending on catch and batch
  • Catch area: Depending on catch and batch
  • Production method: Smoked
  • Characteristics: Rich, savoury, tender and succulent


Weight & packaging

  • Available packaging: Per piece or box of 16 pieces
  • Approx. weight per piece: Depending on current size grade


  • Witte bakharing
  • kok-werkt-met-zalm

    WHAT OUR TUNA DESERVES

    A fish of this caliber deserves more than just a spot on the plate. It deserves care, craftsmanship and respect. From sustainable catch to precise preparation and flawless presentation, every part of the tuna truly shines in the hands of a chef who understands its value.