Herring fillets in tartare sauce
| Description | Colli | Price per unit | Total price | |
|---|---|---|---|---|
| 1+ | € 6,32 | € 6,32 | | |
| € 6,32 | € 6,32 | | ||
| 1+ | € 23,71 | € 23,71 | | |
| € 23,71 | € 23,71 | |
Ordering & delivery
Order before Monday 03:00
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Herring fillets in tartare sauce
Herring fillets in tartare sauce combine the rich flavour of herring with a creamy and refreshing tartare sauce. The smooth sauce provides an attractive contrast to the saline character of the fish, creating an accessible and full-flavoured ready-to-serve product. Particularly suitable for restaurants, catering, buffets and cold fish presentations.
Flavour & texture
Creamy, fresh and savoury, with tender and succulent herring. The tartare sauce adds a refreshing, aromatic and slightly tangy character.
Culinary applications
Excellent as a cold starter, served on bread or toast, as an appetiser or as part of a buffet or cold fish platter. Also pairs well with potatoes, lettuce, onion, pickles and fresh herbs.
Product specifications
- Species: Atlantic herring
- Scientific name: Clupea harengus
- Cut: Fillet
- Product: Herring fillets in tartare sauce
- Condition: Chilled
- Preparation: Prepared herring fillets in tartare sauce
- Storage temperature: According to current product specification
- Production: Traditional Belgian pickling producer
- Characteristics: Creamy, fresh, savoury, tender and slightly tangy
Weight & packaging
- Available packaging: According to current product specification




































