Smoked eel fillet small
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Smoked eel fillet small
Small smoked eel fillet offers the same characteristic rich flavour of smoked eel in a finer format that is particularly easy to portion.
Flavour & texture
Rich, tender and full-flavoured with a refined smoky aroma.
Culinary applications
Excellent for toast, sandwiches, starters, salads and smaller portions on premium seafood platters.
Product specifications
- Species: Eel
- Scientific name: According to current product specification
- Cut: Small fillet
- Condition: Smoked / chilled
- Storage temperature: 0–4 °C
- Production method: Smoked
- Characteristics: Rich, tender, full-flavoured and smoky
Weight & packaging
- Available packaging: 500 g pack
- Net weight: 500 g
WHAT OUR TUNA DESERVES
A fish of this caliber deserves more than just a spot on the plate. It deserves care, craftsmanship and respect. From sustainable catch to precise preparation and flawless presentation, every part of the tuna truly shines in the hands of a chef who understands its value.