Palourdes fresh
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Take advantage of the freshest catch
Ordered before Monday 03:00 CET
Friday, 16 Oct 2026
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Catch and passion
Straight from the depths -
Quality and refinement
Excellence in workmanship -
Professional and reliable
Quality in every delivery
Palourdes
Fresh palourdes are refined bivalve shellfish with attractive patterned shells and a delicate maritime character. Their tender meat and balanced flavour make them highly versatile and particularly suitable for Mediterranean seafood dishes.
Flavour & texture
Fresh and saline with a subtle natural sweetness. The meat is tender, succulent and refined.
Culinary applications
Excellent for pasta, risotto, paella, fish soup and bouillabaisse. Palourdes can also be prepared simply by steaming them until open with white wine, garlic, olive oil and fresh herbs. Their attractive shells also make them ideal for seafood platters and elegant starters.
Product specifications
- Species: Manila clam / Palourde
- Scientific name: Tapes philippinarum
- Product: Whole palourdes in shell
- Condition: Fresh
- Storage temperature: Keep refrigerated
- Origin: Depending on current batch
- Catch / farming area: Depending on current batch
- Production method: Depending on current batch
- Characteristics: Fresh, saline, subtly sweet, tender and succulent
Weight & packaging
- Available packaging: 1 kg net bag
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WHAT OUR TUNA DESERVES
A fish of this caliber deserves more than just a spot on the plate. It deserves care, craftsmanship and respect. From sustainable catch to precise preparation and flawless presentation, every part of the tuna truly shines in the hands of a chef who understands its value.
