Balfegó premium saku akami box 1.25kg -60C°
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Take advantage of the freshest catch
Ordered before Monday 12:00 CET

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Catch and passion
Straight from the depths -
Quality and refinement
Excellence in workmanship -
Professional and reliable
Quality in every delivery
Balfegó Tuna Akami Saku Blocks
Discover the pure quality and refined flavor of our Balfegó tuna akami saku blocks. Cut from the back of the bluefin tuna, this lean part offers a bright, deep red color and a clean, uniform shape. These blocks are frozen at an extremely low temperature of –60°C, ensuring maximum freshness, flavor, and nutritional value. Thanks to sustainable fishing and strict processing standards, Balfegó guarantees top quality that meets the demands of professional kitchens and culinary enthusiasts.
Our akami saku blocks feature a firm, meaty texture with a fresh and pure taste. Low in fat and high in protein, these blocks form a solid foundation for a healthy and flavorful cuisine. They are elastic, easy to slice, and suitable for a variety of preparations, from sashimi and sushi to grilling and cooking.
Thanks to the freezing method at –60°C, all nutrients, flavor, and structure are preserved almost entirely. They can be thawed quickly and easily without any loss of quality or texture, making them ideal for both professional and home use. Whether making raw dishes or light cooked preparations, Balfegó’s akami blocks provide a consistent, high-quality basis for your culinary creations.
Origin
- Cut from the back of the bluefin tuna – the lean part known as akami
Appearance
- Neat, sliced blocks with a bright, deep red color
- Smooth and uniform surface, perfect for professional processing
- Average size of approximately 300 – 500 grams per block, ideal for portioning
Flavor & Texture
- Firm, meaty, and fresh with a clean, refreshing flavor
- Low in fat, with a fine, firm bite
- Elastic and cut-resistant, easy to handle with various cooking techniques
- Light, healthy, and easy to incorporate into a variety of dishes
Culinary Uses
- Suitable for sashimi, sushi, nigiri, and other raw dishes
- Perfect for light preparations such as grilling, baking, and stewing
- Widely used in fine dining and Japanese cuisine due to consistent quality and flavor
Nutritional Value
- Low in fat, high in protein
- Rich in omega-3 fatty acids, vitamin D, and B12
- Light, easily digestible, and nutritious—ideal for a healthy lifestyle
Packaging & Delivery
- Frozen and supplied in boxes of 1.25 kilograms
- Only a few weeks shelf life at –18°C; see label for details
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