Balfegó ear -60°C
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Take advantage of the freshest catch
Ordered before Monday 12:00 CET
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Catch and passion
Straight from the depths -
Quality and refinement
Excellence in workmanship -
Professional and reliable
Quality in every delivery
Ear
Due to its location, composition, size, and texture, it is very similar to the more gelatinous parts of pork. It is a very fine ingredient, with a delicate, sea-like flavor, that can be prepared boiled, stuffed, grilled, or as carpaccio. This part is located in the operculum. It is between 20 and 25 centimeters long and consists of a fibrous part and a meaty part.
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WHAT OUR TUNA DESERVES
A fish of this caliber deserves more than just a spot on the plate. It deserves care, craftsmanship and respect. From sustainable catch to precise preparation and flawless presentation, every part of the tuna truly shines in the hands of a chef who understands its value.
