Balfegó bloodline -60°C
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Take advantage of the freshest catch
Ordered before Monday 12:00 CET

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Catch and passion
Straight from the depths -
Quality and refinement
Excellence in workmanship -
Professional and reliable
Quality in every delivery
Part of the muscle closest to the spine. It has similar characteristics to the rest of the loin meat, although its texture is softer and its flavor is more potent . Its selenium content is the highest of all known foods. It also has antioxidant properties that help prevent certain diseases. It goes very well with tomato sauce, onion sauce, quince sauce, salted, or for making sausages. It can also be prepared pickled, marinated in acid, grilled, candied, barbecued, stewed, and casseroled.